Coconut Miso Cream Sauce

Ingredients:

• • ½ cup coconut milk

  • 1½ tbsp miso

  • 1 small shallot, minced

  • ½ tsp smoked paprika

  • 1 tsp maple syrup

  • 1 tsp soy sauce/tamari

  • Splash vinegar or mirin (opt.)

Instructions:

• Saute shallot in either butter or oil of choice.

• Add remainder of ingredients, mix well and simmer for 5-10 minutes.